Baikui Lao Hao
The most character of Baikui Lao Hao is its unique flavor mutton. This restaurant is famous as “Top Four Delicious Mutton Restaurant”.
Famous for having a distinct Beijing flavor, Baikui Lao Hao is very particular about their ingredients and their cooking methods. The meat used in this restaurant is under strict standards. During preparation, the sheep are processed and arranged, and the meat is mixed with over 20 different seasonings, then it undergoes seven to eight different processes before being
"Baikui" is also known for their unparalleled skill in creating the "Nest of Threads", a type of noodles made by hand—pulling dough, Cool, smooth, and sinewy, it is definitely worth trying. As a completely authentic snack restaurant, there you will taste the delicious roast mutton that crisp on the outside but tender on the inside, with a glossy reddish glow.
Hu Guo Si Snacks
The cuisine in Hu Guo Si is various such as Ai Wo Wo, Lvdagun, Wandonghuang, cakes, etc. After you taste of them, they leave a sweet, savory after-taste in your mouth. As soon as you can sample these authentic little Beijing snacks, you will find this place well deserving of its fine reputation. In time, you will find the atmosphere is just right for enjoying these wonderful snacks.
De Hua Ju Snacks
As a welcome place by the local residence in Beijing, De Hua Ju offers traditional Beijing Snacks such as Lib, Haggis soup, fried creak.
If you ask which is best of Beijing snacks, the first thing people tend to think of is mung bean milk, but highly regarded mung bean milk shops are few and far between. About 20 square meters or so, De Hua Ju looks like a bit tiny and all seats in it have been taken it appears a bit crowed. However, the snacks here are first rate, with a soothing gray color and tastes a bit like black sesame seed paste.
If you tour in Beijing, you’d better taste the Beijing Snacks.